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STEEL CUT OATMEAL WITH WALNUTS, APRICOTS & APPLES - Chef Kai Chase
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STEEL CUT OATMEAL WITH WALNUTS, APRICOTS & APPLES

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STEEL CUT OATMEAL WITH WALNUTS, APRICOTS & APPLES

STEEL CUT OATMEAL WITH WALNUTS, APRICOTS & APPLES

Chef Kai Chase
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Ingredients
  

  • 1 Cup Irish Steel Cut Oats Uncooked
  • ½ Cup Raw Walnuts Chopped
  • ½ Cup Apricots Chopped
  • 2 Granny Smith Green Apples (or any apples you prefer) Peeled and Chopped
  • 1 Cup Unsweetened, Vanilla Almond Milk
  • ½ tsp. Organic Cinnamon Ground
  • 1 tsp. Organic Vanilla (pure)
  • Agave Nectar (optional)
  • Blueberries (optional)

Instructions
 

  • In a medium saucepan add 4 cups water and bring to a boil. Add the uncooked oats and cook according to package. Approximately 30 minutes.
  • During the last 15 minutes of the oats cooking add the cinnamon, vanilla and apple. Cook, stirring constantly, until oats are cooked and mixture has thickened.
  • Cover. Once ready to serve, scoop the oats into small serving bowls, top each bowl with the apricots, blueberries and walnuts.
  • Pour warm almond milk onto each. Drizzle with agave nectar (optional).
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